LITTLE FIVE POINTS PIZZA

He says:
Little 5 Points Pizza at the corner of Euclid & Moreland serves a subpar New York slice that is too heavy on the cheese and oil. I normally wouldn’t write about such an unremarkable pizza, but my recent experience was so rotten that it warrants mention.

I stepped in on a lazy Saturday afternoon to pick up two cheese slices. I was told my order would be ready in a few minutes. Five minutes go by. Ten minutes go by. I asked the guy behind the counter if my food is ready, and he says, “Soon.” Twenty minutes go by. Thirty minutes go by. By this time I’ve read through an entire issue of Creative Loafing. A group of teenagers in the next booth have gotten their food, eaten it, refilled and drank their sodas, and left since I entered the store. I ask again if my food is ready. “Here it is,” the guy says, sliding it from the oven onto a paper plate. He explains they are very busy.

I’m sorry. This is a pizzeria. You only serve one thing – pizza. How difficult is it to heat up two slices? I don’t normally rate restaurants based on their service, but for Little Five Points Pizza, I shall make an exception.



Little Five Points Pizza
22 Seminole Ave NE, Atlanta, GA
(404) 525-2530